Petrie-Flom Center Announces New Journal of Law and the Biosciences

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The first volume of the Journal of Law and the Biosciences (JLB) was recently published by Oxford University Press. The new peer-reviewed, open access, online journal is a co venture between Duke University, Stanford University and Harvard Law School’s Petrie-Flom Center for Health Law Policy, Biotechnology and Bioethics. JLB focuses on cutting-edge scholarship at the intersection of law […]

Thought for Food: Contemplating new regulations in a global economy

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With more and more people deeply concerned about what they’re eating and what it means for our health, the economy, the environment, social justice, and even national security, Harvard Law School has created a new focus on food law.

HLS Authors: Selected alumni books

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Brown uses her own example—after leaving a law partnership upon the birth of her daughter, she is now a professor of business law—and those of many others, from a jewelry designer to a nurse to a rabbi, to show the possibilities for those who are unhappy with the practice of law. Such a change is not easy, but a lawyer’s skills can be reframed and refreshed, she says, adding that she has never met a former lawyer who regrets having left the profession.

Four HLS professors ‘think big’ at annual event

Professors at “HLS Thinks Big”

“HLS Thinks Big,” an event inspired by the global TED (Technology, Entertainment and Design) talks and modeled after the university’s “Harvard Thinks Big” event, was held at Harvard Law School on May 28. Four professors—Daniel Nagin, Glenn Cohen ’03, Jeannie Suk ’02, and James Greiner—presented on some of their recent work and research.