Food Law and Policy Clinic releases report evaluating Farmers to Families Food Box Program

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In their new report, An Evaluation of the Farmers to Families Food Box Program, Harvard’s Food Law and Policy Clinic and the National Sustainable Agriculture Coalition highlight opportunities to make the program more equitable and effective amid the COVID-19 pandemic and beyond.

“The very test under the Endangered Species Act is supposed to be ‘What is the best available science?'”

Katherine Meyer

Katherine Meyer, director of the Harvard Animal Law & Policy Clinic, corresponded with Harvard Law Today about the clinic’s recent Supreme Court amicus brief filing in a Freedom of Information Act case brought by the Sierra Club, concerning access to information regarding the adverse impacts of federal actions on endangered and threatened species.