Beatrice Lindstrom, clinical instructor and supervising attorney in the International Human Rights Clinic, has been working for nearly a decade to secure accountability from the U.N. for a devastating cholera outbreak caused by UN peacekeepers in Haiti in 2010.
COVID-19 presents a unique threat to people in prisons and jails, agreed panelists at “Incarcerated Populations and COVID-19: Public Health, Ethical, and Legal Concerns,” a webinar hosted by Harvard Law School’s Petrie-Flom Center for Health Law Policy, Biotechnology, and Bioethics.
A physician-researcher, Machteld van Egmond LL.M. ’20 explored the intersections among empirical science, law, and medicine during her LL.M. year at Harvard Law School.
Years of advocacy by Harvard Law School’s Immigration and Refugee Clinical Program have culminated in a landmark decision recognizing gender as basis for asylum claims.
Student fellows at the Petrie-Flom Center for Health Law Policy, Biotechnology, and Bioethics recently celebrated their fellowships’ end virtually when their capstone meeting moved to Zoom due to the COVID-19 pandemic.
The Berkman Klein Center for Internet & Society at Harvard University is currently taking the lead in the effort to explore the ways data can be mined to increase understanding of COVID-19 and to fight it more efficiently.
Harvard Law Professor Charles Fried, who served as solicitor general under President Ronald Reagan, joined 21 other conservative or libertarian attorneys in a statement condemning inspector general Michael Atkinson’s ouster as part of a “continuous assault on the rule of law.”
HLS Professors Glenn Cohen and Andrew Crespo discuss their proposals to protect doctors and hospitals from potential lawsuits and criminal prosecution during the COVID-19 pandemic.
At a March 27 Petrie-Flom event on medical debt and universal health coverage, health experts and journalists raise serious concerns about the affordability of testing and hospital care.
Harvard Law School Professor Emily Broad Leib ’08, director of the HLS Food Law and Policy Clinic, and her students have been working furiously to ensure that the most vulnerable—and ultimately the rest of us—are fed during the COVID-19 pandemic.
