A recent report out of the Harvard Law School Food Law and Policy Clinic calls for greater nutrition education in the medical field, and identifies policy approaches to increase nutrition competency of U.S-trained physicians.
Harvard Law School has announced the launch of the new Animal Law and Policy Clinic, to be led by Visiting Assistant Clinical Professor Katherine Meyer and Clinical Instructor Nicole Negowetti.
The Harvard Law School Food Law and Policy Clinic and the Johns Hopkins Center for a Livable Future have released “Advocacy & Lobbying 101 for Food Policy Councils,” a resource for food policy councils and others working to change the food system in the U.S.
Last week, the Animal Law & Policy Program (ALPP) at Harvard Law School partnered with the HLS Student Animal Legal Defense Fund (SALDF) to organize the third annual “Student Animal Law Trip to Washington D.C.”
Animal law advocates from a variety of disciplines and perspectives came together at Harvard Law School for the fourth annual Animal Law Week, an event co-hosted by the Harvard Animal Law & Policy Program and Harvard Law School’s Student Animal Legal Defense Fund .
